The recipe CL Sloppy Joe's (made with gr. turkey)

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CL Sloppy Joe's (made with gr. turkey) recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like CL Sloppy Joe's (made with gr. turkey)!

CL Sloppy Joe's (made with gr. turkey)

CL Sloppy Joe's (made with gr. turkey) Recipe
CL Sloppy Joe's (made with gr. turkey)

Modified from Cooking Light's Summer Meals 2007.

What Course Is CL Sloppy Joe's (made with gr. turkey)?

CL Sloppy Joe's (made with gr. turkey) is for Dinner.


How Long Does CL Sloppy Joe's (made with gr. turkey) Recipe Take To Prepare?

CL Sloppy Joe's (made with gr. turkey) takes 5 minutes to prepare.


How Long Does CL Sloppy Joe's (made with gr. turkey) Recipe Take To Cook?

CL Sloppy Joe's (made with gr. turkey) takes 20 minutes to cook.


How Many Servings Does CL Sloppy Joe's (made with gr. turkey) Recipe Make?

CL Sloppy Joe's (made with gr. turkey) makes 8 servings.


What Are The Ingredients For CL Sloppy Joe's (made with gr. turkey) Recipe?

The ingredients for CL Sloppy Joe's (made with gr. turkey) are:

3/4 c chopped onion
1/2 c chopped green bell pepper
1 lb. lean ground turkey
2 c tomato sauce
2 tbsp tomato paste
1 tbsp mustard
2 tsp worcestershire sauce
1/2 tsp salt
1/2 tsp sugar
1/2 tsp dried oregano
1/8 tsp black pepper


How Do I Make CL Sloppy Joe's (made with gr. turkey)?

Here is how you make CL Sloppy Joe's (made with gr. turkey):

heat large nonstick skillet over med heat. add chopped onion, bell pepper, and ground turkey. cook until browned. add the rest of the ingredients, stir until combined. Cover reduce heat and cook 15 minutes stirring occasionally. Uncover and cook and additional 5 minutes. Spoon about 1/2 c of mixture over bottom half of a toasted hamburger bun. Number of Servings: 8Recipe submitted by SparkPeople user JENNAJONES.


What's The Nutritional Info For CL Sloppy Joe's (made with gr. turkey)?

The nutritional information for CL Sloppy Joe's (made with gr. turkey) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 135.8
  • Total Fat: 5.3 g
  • Cholesterol: 50.0 mg
  • Sodium: 590.9 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 15.1 g

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