The recipe Ground Turkey "Lobster" Sauce

Made From Scratch Recipes

Ground Turkey "Lobster" Sauce recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Ground Turkey "Lobster" Sauce!

Ground Turkey "Lobster" Sauce

Ground Turkey
Ground Turkey "Lobster" Sauce

Similar to the lobster sauce you might find in a Chinese restaurant, only MUCH healthier!

What Course Is Ground Turkey "Lobster" Sauce?

Ground Turkey "Lobster" Sauce is for Dinner.


How Long Does Ground Turkey "Lobster" Sauce Recipe Take To Prepare?

Ground Turkey "Lobster" Sauce takes 15 minutes to prepare.


How Long Does Ground Turkey "Lobster" Sauce Recipe Take To Cook?

Ground Turkey "Lobster" Sauce takes 30 minutes to cook.


How Many Servings Does Ground Turkey "Lobster" Sauce Recipe Make?

Ground Turkey "Lobster" Sauce makes 4 servings.


What Are The Ingredients For Ground Turkey "Lobster" Sauce Recipe?

The ingredients for Ground Turkey "Lobster" Sauce are:

2 cups white rice (uncooked)
1lb ground turkey
2 tbs corn starch
1 can beef broth (low fat/low sodium)
1 onion
1 pepper
salt and pepper to taste
any seasoning you want that you like with turkey!


How Do I Make Ground Turkey "Lobster" Sauce?

Here is how you make Ground Turkey "Lobster" Sauce:

Cook 2 cups of rice according to the package.Chop onions and peppers and start to cook those. When the onions and peppers are cooked to desired doneness add turkey and cook until browned. Start the beef broth in a cold pot and add two tablespoons of corn starch. Bring to a boil and simmer for 5 minutes while stirring. When everything is done, put some rice on the plate and top with the "lobster" sauce! Makes 4 cups of rice and sauce to top it. Add any of your favorite vegetables for added color and flavor!Number of Servings: 4Recipe submitted by SparkPeople user FRESH_START143.


What's The Nutritional Info For Ground Turkey "Lobster" Sauce?

The nutritional information for Ground Turkey "Lobster" Sauce is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 293.0
  • Total Fat: 8.5 g
  • Cholesterol: 80.0 mg
  • Sodium: 283.1 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 25.4 g

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