The recipe Niki's Turkey Meatballs w/ Sauce

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Niki's Turkey Meatballs w/ Sauce recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Niki's Turkey Meatballs w/ Sauce!

Niki's Turkey Meatballs w/ Sauce

Niki's Turkey Meatballs w/ Sauce Recipe
Niki's Turkey Meatballs w/ Sauce

What Course Is Niki's Turkey Meatballs w/ Sauce?

Niki's Turkey Meatballs w/ Sauce is for Dinner.


How Long Does Niki's Turkey Meatballs w/ Sauce Recipe Take To Prepare?

Niki's Turkey Meatballs w/ Sauce takes 15 minutes to prepare.


How Long Does Niki's Turkey Meatballs w/ Sauce Recipe Take To Cook?

Niki's Turkey Meatballs w/ Sauce takes 30 minutes to cook.


How Many Servings Does Niki's Turkey Meatballs w/ Sauce Recipe Make?

Niki's Turkey Meatballs w/ Sauce makes 6 servings.


What Are The Ingredients For Niki's Turkey Meatballs w/ Sauce Recipe?

The ingredients for Niki's Turkey Meatballs w/ Sauce are:

Meatballs:
1 lb ground turkey breast
1 cup cooked brown rice
1 8-oz can crushed pineapple, in juice, drained
? cup green onions
1 tbsp light soy sauce
1 tsp ginger

Sauce:
.75 cup low fat chicken broth
.33 cup chili sauce
3 tbsp rice vinegar
2 tbsp brown sugar
2 tsp cornstarch
.5 tsp ground ginger


How Do I Make Niki's Turkey Meatballs w/ Sauce?

Here is how you make Niki's Turkey Meatballs w/ Sauce:

Combine ingredients and shape into 24 small meatballs. Cook at 350 until done (about 25-30 mintues). Combine the sauce ingredients in a small saucepan and stir until cornstarch is dissolved. Place over medium heat and stir intermittently until mixture comes to a boil. Reduce heat to low and stir for another minute or until mixture thickens slightly. I serve mine with the meatballs and sauce over brown rice.Number of Servings: 6Recipe submitted by SparkPeople user NIKI6454.


What's The Nutritional Info For Niki's Turkey Meatballs w/ Sauce?

The nutritional information for Niki's Turkey Meatballs w/ Sauce is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 222.3
  • Total Fat: 5.8 g
  • Cholesterol: 54.0 mg
  • Sodium: 600.1 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 16.1 g

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