Dinner

turkey meatballs in sauce is for Dinner.

turkey meatballs in sauce takes several minutes to prepare.

turkey meatballs in sauce takes several minutes to cook.

turkey meatballs in sauce makes 6 servings.

The ingredients for turkey meatballs in sauce are:

1 onion
1 red pepper
1 can crushed tomatoes
1 tbsp olive oil
1/2 cup bread crumbs
1/2 cup of egg substitute
1 pound ground turkey

Here is how you make turkey meatballs in sauce:

puree 3/4 of the onion with 1/2 of the red pepper (until it resembles a liquid)Mix breadcrumbs, onion and pepper mixture, egg substitute and ground turkey. Create small meatballs, brown them in a nonstick pan with the olive oil.Create the saucePuree remaining pepper and onion. Heat in a pot. Add seasonings of choice. Add crushed tomatoes. Cook meatballs in the sauce for at least 1/2 hour.Number of Servings: 6Recipe submitted by SparkPeople user JEANJOHN721.

The nutritional information for turkey meatballs in sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 265.9

• Total Fat: 11.6 g
• Cholesterol: 57.6 mg
• Sodium: 469.2 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 2.1 g
• Protein: 21.3 g