The recipe Turkey Medallions With Mushroom Wine Sauce

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Turkey Medallions With Mushroom Wine Sauce recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Turkey Medallions With Mushroom Wine Sauce!

Turkey Medallions With Mushroom Wine Sauce

Turkey Medallions With Mushroom Wine Sauce Recipe
Turkey Medallions With Mushroom Wine Sauce

What Course Is Turkey Medallions With Mushroom Wine Sauce?

Turkey Medallions With Mushroom Wine Sauce is for Dinner.


How Long Does Turkey Medallions With Mushroom Wine Sauce Recipe Take To Prepare?

Turkey Medallions With Mushroom Wine Sauce takes several minutes to prepare.


How Long Does Turkey Medallions With Mushroom Wine Sauce Recipe Take To Cook?

Turkey Medallions With Mushroom Wine Sauce takes several minutes to cook.


How Many Servings Does Turkey Medallions With Mushroom Wine Sauce Recipe Make?

Turkey Medallions With Mushroom Wine Sauce makes 6 servings.


What Are The Ingredients For Turkey Medallions With Mushroom Wine Sauce Recipe?

The ingredients for Turkey Medallions With Mushroom Wine Sauce are:

1 1/2 lb. Turkey Tenderloins
1 T. Whipped Butter
9 Shitake Mushroom Caps
6 Cremini Mushrooms
1/2 C. Good White Wine (I prefer Sutter Home's Moscato)
1 T. Flour
1 tsp. Dried Thyme
Salt & Pepper to Taste


How Do I Make Turkey Medallions With Mushroom Wine Sauce?

Here is how you make Turkey Medallions With Mushroom Wine Sauce:

Number of Servings: 6Recipe submitted by SparkPeople user TIGERCAT333.


What's The Nutritional Info For Turkey Medallions With Mushroom Wine Sauce?

The nutritional information for Turkey Medallions With Mushroom Wine Sauce is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 162.4
  • Total Fat: 2.2 g
  • Cholesterol: 50.0 mg
  • Sodium: 851.4 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 23.2 g

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