The recipe Greenbeans and potatoes with turkey sausage

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Greenbeans and potatoes with turkey sausage recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Greenbeans and potatoes with turkey sausage!

Greenbeans and potatoes with turkey sausage

Greenbeans and potatoes with turkey sausage Recipe
Greenbeans and potatoes with turkey sausage

Great one pot meal. I serve this with cornbread, and even better the next day.

What Course Is Greenbeans and potatoes with turkey sausage?

Greenbeans and potatoes with turkey sausage is for Dinner.


How Long Does Greenbeans and potatoes with turkey sausage Recipe Take To Prepare?

Greenbeans and potatoes with turkey sausage takes several minutes to prepare.


How Long Does Greenbeans and potatoes with turkey sausage Recipe Take To Cook?

Greenbeans and potatoes with turkey sausage takes several minutes to cook.


How Many Servings Does Greenbeans and potatoes with turkey sausage Recipe Make?

Greenbeans and potatoes with turkey sausage makes 8 servings.


What Are The Ingredients For Greenbeans and potatoes with turkey sausage Recipe?

The ingredients for Greenbeans and potatoes with turkey sausage are:

1 package Hillshire farms Turkey Litl Smikies
4 large potatoes (I leave the skins on)
4 cups uncooked greenbeans
1 bulb garlic
1 medium onion
water


How Do I Make Greenbeans and potatoes with turkey sausage?

Here is how you make Greenbeans and potatoes with turkey sausage:

Cut potatoes up and place in pot to boil. Allow to boil for about 10 minutes, until partially cooked, add green beans, onion, garlic and pepper. Cook about 5 minutes, add the Litl smokies, cook for about 5 more minutes. Makes 8 servings. Number of Servings: 8Recipe submitted by SparkPeople user SASHIP36.


What's The Nutritional Info For Greenbeans and potatoes with turkey sausage?

The nutritional information for Greenbeans and potatoes with turkey sausage is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 245.6
  • Total Fat: 4.3 g
  • Cholesterol: 25.0 mg
  • Sodium: 495.0 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 6.3 g
  • Protein: 12.9 g

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