Dinner

Turkey sausage meatloaf is for Dinner.

Turkey sausage meatloaf takes 10 minutes to prepare.

Turkey sausage meatloaf takes 50 minutes to cook.

Turkey sausage meatloaf makes 12 servings.

The ingredients for Turkey sausage meatloaf are:

* *Jennie-O Extra Lean Ground Turkey, 40 oz - 2 pkg
* *Hot Sausage Jimmy Dean 16 oz
* *Bread-Nature's Own 100% Whole Grain Wheat Sandwich Rolls/Sugar Free 1 Bun (remove)
* *Egg substitute (Better'n'Eggs), 2 serving
* *Garlic powder, 1 tsp
* *onion powder, 1 tsp
* *One Carb Ketchup (Heinz), 4 tbsp
* *Brown Sugar Blend (Splenda), 1 tsp

Here is how you make Turkey sausage meatloaf:

Preheat to 325F. Mix all but last 2 items together and press into two loaf pans. Bake until 160F by probe. About 50 minutes.You can also shape into 2 loaves on a jelly roll pan to let more fat cook away from the meat.Add chopped onions and garlic if you have time. I never do.Number of Servings: 12Recipe submitted by SparkPeople user CYNDIDAVISUSA.

The nutritional information for Turkey sausage meatloaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 227.8

• Total Fat: 11.9 g
• Cholesterol: 57.5 mg
• Sodium: 344.9 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 0.4 g
• Protein: 26.7 g