The recipe Turkey sausage, mushrooms, onions and red bell peppers

Made From Scratch Recipes

Turkey sausage, mushrooms, onions and red bell peppers recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Turkey sausage, mushrooms, onions and red bell peppers!

Turkey sausage, mushrooms, onions and red bell peppers

Turkey sausage, mushrooms, onions and red bell peppers Recipe
Turkey sausage, mushrooms, onions and red bell peppers

turkey sausage with less calories than pork or beef

What Course Is Turkey sausage, mushrooms, onions and red bell peppers?

Turkey sausage, mushrooms, onions and red bell peppers is for Dinner.


How Long Does Turkey sausage, mushrooms, onions and red bell peppers Recipe Take To Prepare?

Turkey sausage, mushrooms, onions and red bell peppers takes 30 minutes to prepare.


How Long Does Turkey sausage, mushrooms, onions and red bell peppers Recipe Take To Cook?

Turkey sausage, mushrooms, onions and red bell peppers takes 25 minutes to cook.


How Many Servings Does Turkey sausage, mushrooms, onions and red bell peppers Recipe Make?

Turkey sausage, mushrooms, onions and red bell peppers makes 16 servings.


What Are The Ingredients For Turkey sausage, mushrooms, onions and red bell peppers Recipe?

The ingredients for Turkey sausage, mushrooms, onions and red bell peppers are:

Spray pan with Pam; saute peppers and onions until they start to caramelize. Then cut sausage links in half and all ingredients to a pam sprayed baking dish and baked at 375? for 20 minutes.


How Do I Make Turkey sausage, mushrooms, onions and red bell peppers?

Here is how you make Turkey sausage, mushrooms, onions and red bell peppers:

Serving Size: makes 16 servings when sausages are halvedNumber of Servings: 16Recipe submitted by SparkPeople user SHEENA293106.


What's The Nutritional Info For Turkey sausage, mushrooms, onions and red bell peppers?

The nutritional information for Turkey sausage, mushrooms, onions and red bell peppers is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 53.4
  • Total Fat: 2.8 g
  • Cholesterol: 18.5 mg
  • Sodium: 265.8 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day