Dinner

Turkey Smoked Sausage and Farfalle is for Dinner.

Turkey Smoked Sausage and Farfalle takes 20 minutes to prepare.

Turkey Smoked Sausage and Farfalle takes 15 minutes to cook.

Turkey Smoked Sausage and Farfalle makes 7 servings.

The ingredients for Turkey Smoked Sausage and Farfalle are:

1 lb turkey smoked sausage
16 oz Farfalle pasta
1 can cream of mushroom soup
2% shredded cheddar cheese

Here is how you make Turkey Smoked Sausage and Farfalle:

Cook pasta according to package instruction. Slice smoked sausage into coins- brown in a non-stick skillet. Combine cooked pasta, smoked sausage and soup. Add cheese and stir until cheese is melted. Serving Size: makes 7 servingsNumber of Servings: 7Recipe submitted by SparkPeople user BROB1970.

The nutritional information for Turkey Smoked Sausage and Farfalle is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 447.3

• Total Fat: 15.9 g
• Cholesterol: 61.4 mg
• Sodium: 1,487.6 mg
• Total Carbs: 51.3 g
• Dietary Fiber: 7.0 g
• Protein: 22.7 g