Dinner

CREAMY TURKEY STEW is for Dinner.

CREAMY TURKEY STEW takes 15 minutes to prepare.

CREAMY TURKEY STEW takes 60 minutes to cook.

CREAMY TURKEY STEW makes 14 servings.

The ingredients for CREAMY TURKEY STEW are:

4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium
4 medium (2-1/4" to 3-1/4" dia.) Potato, raw
2 stalk, large (11"-12" long) Celery, raw
12 gram(s) bell pepper, red, sweet, raw
1 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips
4 grams Portabella Mushrooms
2 tsp Onion powder
2 tsp Garlic powder
4 tsp Mrs. Dash (R) Original Blend
1 cup HEB Mootopia (Fat Free)
1 cup Mashed Potatoes, dehydrated
1 tsp Pepper, black
2 cup (8 fl oz) Water, tap
16 oz Ground Turkey - 97% fat free extra lean white turkey

Here is how you make CREAMY TURKEY STEW:

DICE POTATOES, PLACE IN A BOWL, SEASON WITH MRS, DASH ORIGINAL SEASONING. CHOP UP CELERY, PEPPERS, AND MUSHROOM, PUT IN BOWL WITH POTATOES, MIX TO COAT ALL. IN HEAVY POT (I USE A CLUB ALUMINUM DUTCH OVEN ), SPRAY WITH COOKING SPRAY. POUR POTATOES AND MIXED VEGETABLES INTO POT AND COOK OVER MEDIUM HEAT UNTIL SOFT. CAREFUL NOT TO SCORCH. ADD CHICKEN BROTH, WATER, GARLIC AND ONION POWDER TO POTATO MIXTURE. COOK OVER LOW.IN A HEAVY SKILLET SPRAYED WITH COOKING SPRAY COOK GROUND TURKEY UNTIL DONE. SALT AND PEPPER CHICKEN.ADD TURKEY TO POTATO MIX. COOK FOR 15 TO 20 MORE MINUTES UNTIL IT HAS COOKED DOWN. ADD INSTANT POTATOES TO THICKEN, ADD MILK AND COOK 5- 10 MORE MINUTES TO THICKEN. Serving Size: MAKES 14 CUP SIZE SERVINGSNumber of Servings: 14Recipe submitted by SparkPeople user SLIMERMETOO.

The nutritional information for CREAMY TURKEY STEW is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 115.6

• Total Fat: 1.8 g
• Cholesterol: 18.9 mg
• Sodium: 236.3 mg
• Total Carbs: 13.9 g
• Dietary Fiber: 2.0 g
• Protein: 10.4 g