The recipe Ground Turkey Stuffed Eggplant

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Ground Turkey Stuffed Eggplant recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Ground Turkey Stuffed Eggplant!

Ground Turkey Stuffed Eggplant

Ground Turkey Stuffed Eggplant Recipe
Ground Turkey Stuffed Eggplant

Eggplant stuffed with a multitude of spices and ground turkey meat.

What Course Is Ground Turkey Stuffed Eggplant?

Ground Turkey Stuffed Eggplant is for Dinner.


How Long Does Ground Turkey Stuffed Eggplant Recipe Take To Prepare?

Ground Turkey Stuffed Eggplant takes 60 minutes to prepare.


How Long Does Ground Turkey Stuffed Eggplant Recipe Take To Cook?

Ground Turkey Stuffed Eggplant takes 30 minutes to cook.


How Many Servings Does Ground Turkey Stuffed Eggplant Recipe Make?

Ground Turkey Stuffed Eggplant makes 8 servings.


What Are The Ingredients For Ground Turkey Stuffed Eggplant Recipe?

The ingredients for Ground Turkey Stuffed Eggplant are:

Garlic, 2 cloves
Mushrooms, fresh, 1 cup, pieces or slices
Oregano, ground, 2 tbsp
Pepper, black, 1 tbsp
Red Ripe Tomatoes, 1 cup cherry tomatoes
Eggplant, fresh, 2 eggplant, unpeeled (approx 1-1/4 lb
*Turkey, Ground turkey, 93% lean, 8 oz
Bread, wheat (including toast), 2 slice
Basil, 1 tbsp
Olive Oil, 2 tbsp
Scallions, raw, 3 small (3" long)


How Do I Make Ground Turkey Stuffed Eggplant?

Here is how you make Ground Turkey Stuffed Eggplant:

Preheat oven to 400 degrees farenheit. Add one tablespoon of olive oil to a non-stick, medium sized skillet. Into the oil, saute garlic and scallions together. In a separate skillet, add pepper to turkey and cook on low setting, turning occasionally. While these are slowly saute-ing, cut eggplants in half length-wise and hollow out eggplants. This is easiest with a mellon baller, but I have done it with a little more difficulty with a knife. Be sure not to cut the skin. Then add mushrooms and eggplant into the saute-ing garlic/scallion. Cook until eggplant is tender. Add tomates and cook until tomatoes are soft. Then, add cut up slices of bread, bread sliced in to pieces smaller than a square inch. Add pre-prepared turkey into skillet with vegetables. Add oregano and basil. Prepare a cookie sheet with eggplant skins laid out. Put "filling" from the original skillet into the hollowed out shells and place in oven for 5 to 10 minutes, or, until the tops of the stuffing is brown. Then, enjoy!Number of Servings: 8Recipe submitted by SparkPeople user RIGGERONFIRE.


What's The Nutritional Info For Ground Turkey Stuffed Eggplant?

The nutritional information for Ground Turkey Stuffed Eggplant is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 135.1
  • Total Fat: 6.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 61.6 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 4.8 g
  • Protein: 8.2 g

What Dietary Needs Does Ground Turkey Stuffed Eggplant Meet?

The dietary needs meet for Ground Turkey Stuffed Eggplant is Low Fat


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