The recipe Turkey and Vegetable Meatloaf

Made From Scratch Recipes

Turkey and Vegetable Meatloaf recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Turkey and Vegetable Meatloaf!

Turkey and Vegetable Meatloaf

Turkey and Vegetable Meatloaf Recipe
Turkey and Vegetable Meatloaf

What Course Is Turkey and Vegetable Meatloaf?

Turkey and Vegetable Meatloaf is for Dinner.


How Long Does Turkey and Vegetable Meatloaf Recipe Take To Prepare?

Turkey and Vegetable Meatloaf takes 15 minutes to prepare.


How Long Does Turkey and Vegetable Meatloaf Recipe Take To Cook?

Turkey and Vegetable Meatloaf takes 60 minutes to cook.


How Many Servings Does Turkey and Vegetable Meatloaf Recipe Make?

Turkey and Vegetable Meatloaf makes 6 servings.


What Are The Ingredients For Turkey and Vegetable Meatloaf Recipe?

The ingredients for Turkey and Vegetable Meatloaf are:

*Turkey, Ground turkey, 93% lean, 40 oz
Shredded Raw Carrots (3 oz), 4.2 oz
Spinach, fresh, 2.5 cup
Salt, 1 tbsp
*Onion powder, 3 tbsp
Pepper, black, .5 tbsp
Garlic, 2 tsp
Basil, 1 tbsp
Parsley, dried, 1 tbsp
Red Ripe Tomatoes, 2 large whole (3" dia)


How Do I Make Turkey and Vegetable Meatloaf?

Here is how you make Turkey and Vegetable Meatloaf:

Chop tomoatoes and spinach. Mix all ingredients into meat. Place mixture in oven-safe dish. Bake at 350 degrees for 1 - 1 1/2 hours or until done.Number of Servings: 6Recipe submitted by SparkPeople user RLRICHARD.


What's The Nutritional Info For Turkey and Vegetable Meatloaf?

The nutritional information for Turkey and Vegetable Meatloaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 305.2
  • Total Fat: 13.7 g
  • Cholesterol: 133.3 mg
  • Sodium: 1,338.1 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 38.3 g

What Dietary Needs Does Turkey and Vegetable Meatloaf Meet?

The dietary needs meet for Turkey and Vegetable Meatloaf is Low Carb


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