The recipe Turkey and Vegetable Skillet

Made From Scratch Recipes

Turkey and Vegetable Skillet recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Turkey and Vegetable Skillet!

Turkey and Vegetable Skillet

Turkey and Vegetable Skillet Recipe
Turkey and Vegetable Skillet

What Course Is Turkey and Vegetable Skillet?

Turkey and Vegetable Skillet is for Dinner.


How Long Does Turkey and Vegetable Skillet Recipe Take To Prepare?

Turkey and Vegetable Skillet takes 10 minutes to prepare.


How Long Does Turkey and Vegetable Skillet Recipe Take To Cook?

Turkey and Vegetable Skillet takes 20 minutes to cook.


How Many Servings Does Turkey and Vegetable Skillet Recipe Make?

Turkey and Vegetable Skillet makes 6 servings.


What Are The Ingredients For Turkey and Vegetable Skillet Recipe?

The ingredients for Turkey and Vegetable Skillet are:

Turkey & Vegetables Skillet
A quick, easy and low calorie dinner.
Ingredients
12 oz lean ground turkey
3 medium whole tomatoes, chopped
2 tsps dried basil
2 tsps garlic powder
2 tsps dried oregano
1/4 tsp ground black pepper
1/2 tsp salt
1 medium onion, peeled and chopped
2 medium zucchini, sliced
3 tbsps tomato paste
Directions
1.Spray non-stick cooking spray in a large skillet.
2.Brown turkey and onion over medium heat until turkey is cooked through and onion is soft, about 10 minutes.
3.Add tomatoes, tomato paste and seasonings. Simmer over medium heat for 10 minutes.
4.Add zucchini and cook for 5 minutes more. Serve while hot.
5.Note: based on a recipe from Champions for Change.


How Do I Make Turkey and Vegetable Skillet?

Here is how you make Turkey and Vegetable Skillet:

Turkey & Vegetables SkilletA quick, easy and low calorie dinner. Ingredients12 oz lean ground turkey 3 medium whole tomatoes, chopped 2 tsps dried basil 2 tsps garlic powder 2 tsps dried oregano 1/4 tsp ground black pepper 1/2 tsp salt 1 medium onion, peeled and chopped 2 medium zucchini, sliced 3 tbsps tomato pasteDirections1.Spray non-stick cooking spray in a large skillet. 2.Brown turkey and onion over medium heat until turkey is cooked through and onion is soft, about 10 minutes. 3.Add tomatoes, tomato paste and seasonings. Simmer over medium heat for 10 minutes. 4.Add zucchini and cook for 5 minutes more. Serve while hot. 5.Note: based on a recipe from Champions for Change.Number of Servings: 6Recipe submitted by SparkPeople user ELAINECAMERON.


What's The Nutritional Info For Turkey and Vegetable Skillet?

The nutritional information for Turkey and Vegetable Skillet is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 171.9
  • Total Fat: 7.5 g
  • Cholesterol: 56.1 mg
  • Sodium: 69.1 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 16.7 g

What Dietary Needs Does Turkey and Vegetable Skillet Meet?

The dietary needs meet for Turkey and Vegetable Skillet is Low Carb


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