The recipe Turkey and spring vegetables
Turkey and spring vegetables recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Turkey and spring vegetables!
Turkey and spring vegetables
- What Course Is Turkey and spring vegetables?
- How Long Does Turkey and spring vegetables Recipe Take To Prepare?
- How Long Does Turkey and spring vegetables Recipe Take To Cook?
- How Many Servings Does Turkey and spring vegetables Recipe Make?
- What Are The Ingredients For Turkey and spring vegetables Recipe?
- How Do I Make Turkey and spring vegetables?
- What's The Nutritional Info For Turkey and spring vegetables?
- What Type Of Cuisine Is Turkey and spring vegetables?
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I had a bunch of leftover vegetables, turkey and gravy from a family dinner left over. Needed to find a way to use them up, so I made this throw together casserole. The gravy makes it a little higher in calories than I like, but it's a great way to use up some leftovers in the fridge, and a fairly easy and quick dinner What Course Is Turkey and spring vegetables?Turkey and spring vegetables is for Dinner. How Long Does Turkey and spring vegetables Recipe Take To Prepare?Turkey and spring vegetables takes 10 minutes to prepare. How Long Does Turkey and spring vegetables Recipe Take To Cook?Turkey and spring vegetables takes 30 minutes to cook. How Many Servings Does Turkey and spring vegetables Recipe Make?Turkey and spring vegetables makes 2 servings. What Are The Ingredients For Turkey and spring vegetables Recipe?The ingredients for Turkey and spring vegetables are: 1 CupTurkey Meat (I used breast) cut up into bite sized pieces6 baby carrots 12 fresh green beans 6 asparagus spears 2 small (baby size) potatoes 1/2 cup turkey gravy--could use chicken broth instead How Do I Make Turkey and spring vegetables?Here is how you make Turkey and spring vegetables: I microwaved all the vegetables until al dente to speed up the cooking process, throw everything together in a small baking dish. Dot with 1/2 cup of gravy and bake until vegetables soften and everything is heated through.Serving Size: Makes 2 servings about 1 1/2 cupsNumber of Servings: 2Recipe submitted by SparkPeople user CHAR1515.What's The Nutritional Info For Turkey and spring vegetables?The nutritional information for Turkey and spring vegetables is:
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