Dinner

Turkey and Veggie Fritata is for Dinner.

Turkey and Veggie Fritata takes several minutes to prepare.

Turkey and Veggie Fritata takes several minutes to cook.

Turkey and Veggie Fritata makes 2 servings.

The ingredients for Turkey and Veggie Fritata are:

Ground Turkey
Mushrooms
Shallot
Garlic
Eggs
Cheddar Cheese
Red Pepper
Zucchini

Here is how you make Turkey and Veggie Fritata:

cook ground turkey in skillet, dice mushrooms, red pepper, zucchini, shallot, and mince garlic and add to turkey. Break eggs into square cooking dish, add milk and beat then mix in turkey/veggie mixture top with cheese. Cook at 350 for 30 - 35 minutes and then broil to brown top.Number of Servings: 2Recipe submitted by SparkPeople user SUNNYCASEY.

The nutritional information for Turkey and Veggie Fritata is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 406.9

• Total Fat: 23.3 g
• Cholesterol: 717.5 mg
• Sodium: 277.8 mg
• Total Carbs: 6.3 g
• Dietary Fiber: 1.4 g
• Protein: 42.8 g