Dinner

Turkey Veggie Goulosh is for Dinner.

Turkey Veggie Goulosh takes 5 minutes to prepare.

Turkey Veggie Goulosh takes 30 minutes to cook.

Turkey Veggie Goulosh makes 10 servings.

The ingredients for Turkey Veggie Goulosh are:

1 Lb. Ground Turkey
1/2 cup chopped med. Onion
2-14.5 oz.. Cans Green Beans
1-15.25 oz .Can Sweet Corn
1-15 oz. Can Diced Potatoes
1-14.5 oz. Can Diced Tomatoes
2-15 oz. Cans Tomato Sauce
8 oz. Small Pasta Shells

Here is how you make Turkey Veggie Goulosh:

Boil Water for Shells. Brown Ground Turkey and onion. Drain any grease and rinse well with Hot water. Open and Drain water off of Green Beans, Corn, and Potatoes. Put Turkey & Veggies into a Dutch Oven or Stock Pot. Add Shells when done and Tomato Sauce. Let simmer about 15 to 20 minutes. Can add or delete any veggie you like and add seasonings while cooking meat. Serves about 10 1 cup servings.Number of Servings: 10Recipe submitted by SparkPeople user JBENTLEY86.

The nutritional information for Turkey Veggie Goulosh is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 268.5

• Total Fat: 5.2 g
• Cholesterol: 32.0 mg
• Sodium: 844.6 mg
• Total Carbs: 35.8 g
• Dietary Fiber: 5.3 g
• Protein: 14.2 g