Dinner

Turkey, Veggie, Marinara is for Dinner.

Turkey, Veggie, Marinara takes 30 minutes to prepare.

Turkey, Veggie, Marinara takes 45 minutes to cook.

Turkey, Veggie, Marinara makes 6 servings.

The ingredients for Turkey, Veggie, Marinara are:

1# lean ground turkey
1 cup each: sliced yellow squash
onion
bell peppers
colored bells
mushroom
celery
1 can of marinera sauce
4 cups of cooked pasta

Here is how you make Turkey, Veggie, Marinara:

Make balls out of the turkey. Place in a large oven safe dish. Cut your veggies into chunks and place on top of the turkey. Cover and place in a preheated oven (350*) for about 30 minutes or til veggies are tender. Remove lid and add sauce. Return to oven (uncovered) til sauce is hot, about 15 minutes. Serve over pasta or rice. Makes 6 1-cup servings.Number of Servings: 6Recipe submitted by SparkPeople user 1STEP@ATYME.

The nutritional information for Turkey, Veggie, Marinara is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 231.3

• Total Fat: 7.7 g
• Cholesterol: 65.7 mg
• Sodium: 493.2 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 3.1 g
• Protein: 19.1 g