The recipe Vicky's turkey with spring veggies
Vicky's turkey with spring veggies recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Vicky's turkey with spring veggies!
Vicky's turkey with spring veggies
- What Course Is Vicky's turkey with spring veggies?
- How Long Does Vicky's turkey with spring veggies Recipe Take To Prepare?
- How Long Does Vicky's turkey with spring veggies Recipe Take To Cook?
- How Many Servings Does Vicky's turkey with spring veggies Recipe Make?
- What Are The Ingredients For Vicky's turkey with spring veggies Recipe?
- How Do I Make Vicky's turkey with spring veggies?
- What's The Nutritional Info For Vicky's turkey with spring veggies?
- What Type Of Cuisine Is Vicky's turkey with spring veggies?
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For me, this recipe is the first sign that spring is just around the corner. I buy 1 kg (2.2 lbs) of fresh peas in their pod at the farmer's market, and shell them myself.Fresh peas tend to be harder than frozen, so you probably need to blanche them first. What Course Is Vicky's turkey with spring veggies?Vicky's turkey with spring veggies is for Dinner. How Long Does Vicky's turkey with spring veggies Recipe Take To Prepare?Vicky's turkey with spring veggies takes 20 minutes to prepare. How Long Does Vicky's turkey with spring veggies Recipe Take To Cook?Vicky's turkey with spring veggies takes 45 minutes to cook. How Many Servings Does Vicky's turkey with spring veggies Recipe Make?Vicky's turkey with spring veggies makes 4 servings. What Are The Ingredients For Vicky's turkey with spring veggies Recipe?The ingredients for Vicky's turkey with spring veggies are: Turkey breast meat cubed - 500 g or 1.1 lbSpring onions chopped - 1 cup Fresh peas shelled and blanched - 500 g or 1.1 lb olive oil - 1 Tbs unsalted butter - 2 Tbs salt and pepper to taste hot red pepper flakes to taste chopped fresh dill weed - 2 Tbs 4 cups of water or vegetable broth How Do I Make Vicky's turkey with spring veggies?Here is how you make Vicky's turkey with spring veggies: Season turkey cubes with salt and pepper.Heat the butter and olive oil in a large skillet. Add the turkey in 2 batches, making sure that all the cubes are lightly brown all over. Add the spring onions and after 2 minutes the peas, and sautee for 5 minutes. Finally, add the water and seasonings and cook for about 45 minutes. Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user VPVICKY.What's The Nutritional Info For Vicky's turkey with spring veggies?The nutritional information for Vicky's turkey with spring veggies is:
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