Dinner

Ground Turkey Sliders with sauteed Shallot and Zucchini is for Dinner.

Ground Turkey Sliders with sauteed Shallot and Zucchini takes several minutes to prepare.

Ground Turkey Sliders with sauteed Shallot and Zucchini takes several minutes to cook.

Ground Turkey Sliders with sauteed Shallot and Zucchini makes 3 servings.

The ingredients for Ground Turkey Sliders with sauteed Shallot and Zucchini are:

18oz Ground Turkey
1/2 cup chopped scallions
1/4 cup bell pepper (various colors)
Garlic Powder
6 Dinner Rolls
1/4 cup margarine
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1 Zucchini
1 Shallot
1 tbsp butter
salt
pepper

Here is how you make Ground Turkey Sliders with sauteed Shallot and Zucchini:

Mix scallions, bell peppers and ground turkey together in a bowl. Divide into 6 equal parts and make into patties. Put in skillet or on grill until done. While burgers are cooking make garlic butter to butter dinner rolls and toast in oven.Chop zucchini and shallot and saute in butter until desired doneness.Serving Size: makes 3 2 slider servingsNumber of Servings: 3Recipe submitted by SparkPeople user 52STACYV.

The nutritional information for Ground Turkey Sliders with sauteed Shallot and Zucchini is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 547.4

• Total Fat: 30.9 g
• Cholesterol: 120.0 mg
• Sodium: 527.6 mg
• Total Carbs: 30.1 g
• Dietary Fiber: 2.7 g
• Protein: 38.8 g