Dinner

Sasha's Vegetable Fajitas is for Dinner.

Sasha's Vegetable Fajitas takes 5 minutes to prepare.

Sasha's Vegetable Fajitas takes 10 minutes to cook.

Sasha's Vegetable Fajitas makes 3 servings.

The ingredients for Sasha's Vegetable Fajitas are:

1 small yellow onion, sliced
1 large red bell pepper, sliced
1 medium zucchini, sliced (about 1 cup)
1/2 cup white mushrooms, sliced

1 Tbsp olive oil
1 tsp chili powder
1/2 tsp cumin powder
1/8-1/4 tsp garlic salt (nutrition info at 1/4)

1/2 fresh avacado
6 Cruz whole wheat tortillas

Here is how you make Sasha's Vegetable Fajitas:

Heat oil in skillet on medium high heat. Add onion and cook until almost transparent. Turn heat down to medium. Add peppers and zucchini. Sprinkle in 1/2 of seasoning. Stir. Add mushrooms and the rest of the seasoning. Stir. Cook until veggies are desired tenderness - not long at all.Warm tortilla in oven or about 1 minute in microwave. Top each fajita with a few scoops of fresh avacado. Serves 3 portions of 2.Number of Servings: 3Recipe submitted by SparkPeople user SYWALLOCH.

The nutritional information for Sasha's Vegetable Fajitas is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 394.5

• Total Fat: 18.0 g
• Cholesterol: 0.0 mg
• Sodium: 732.2 mg
• Total Carbs: 55.4 g
• Dietary Fiber: 10.4 g
• Protein: 10.6 g

Sasha's Vegetable Fajitas is Mexican cuisine.

The dietary needs meet for Sasha's Vegetable Fajitas is Vegetarian