Dinner

Sausage pesto vegetable radiatore is for Dinner.

Sausage pesto vegetable radiatore takes 45 minutes to prepare.

Sausage pesto vegetable radiatore takes 20 minutes to cook.

Sausage pesto vegetable radiatore makes 11 servings.

The ingredients for Sausage pesto vegetable radiatore are:

0.5 cup Parmesan Cheese, grated
227.0 Grams Basil
1.0 tsp Salt
4.0 tbsp Olive Oil
9.0 clove Garlic
284.0 Grams Kale
284.0 Grams Mushrooms, cooked
3.3 cup, chopped Onions, raw
3.0 cup, chopped or sliced Red Ripe Tomatoes
0.33 cup Pine Nuts
0.66 tbsp Honey
5.0 oz Salad, Fresh Express - Spring Mix Salad Mix
9.0 cup vegetable radiatore
340.0 gram trader joes sundried tomato chicken sausage. Sliced.

Here is how you make Sausage pesto vegetable radiatore:

Toast pine nuts and most of the garlic in a tablespoon of the oil. Blend the pinenuts, garlic, olive oil, basil, salt, parmesan, honey (which was added because ours came out more bitter than usual) and about half each of the spring mix and kale. Bring water to a boil and cook the pasta according to instructions on the bag. Cook the sausage, onion, and mushrooms in a large skillet over medium heat until onions are soft. (The sausages I used are precooked. If yours aren't they should probably go in first) Then add the remaining greens and kale and cook till wilted. When everything is cooked and pasta is drained, add the sausage mixture, tomatoes, and sauce to the large pot from the pasta, stir together. Then add half the pasta and stir. Then add the rest and stir till coated. (Just because its difficult to stir it all together at once. I've found this way helps to spread the sauce.) Serving Size: 2 cups. About a bowlNumber of Servings: 11.0Recipe submitted by SparkPeople user KYLEFINERAN.

The nutritional information for Sausage pesto vegetable radiatore is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 419.5

• Total Fat: 12.9 g
• Cholesterol: 26.3 mg
• Sodium: 517.0 mg
• Total Carbs: 59.3 g
• Dietary Fiber: 5.8 g
• Protein: 18.2 g

Sausage pesto vegetable radiatore is Italian cuisine.