The recipe Chinese Stir Fry Vegetable Medley

Made From Scratch Recipes

Chinese Stir Fry Vegetable Medley recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Chinese Stir Fry Vegetable Medley!

Chinese Stir Fry Vegetable Medley

Chinese Stir Fry Vegetable Medley Recipe
Chinese Stir Fry Vegetable Medley

What Course Is Chinese Stir Fry Vegetable Medley?

Chinese Stir Fry Vegetable Medley is for Dinner.


How Long Does Chinese Stir Fry Vegetable Medley Recipe Take To Prepare?

Chinese Stir Fry Vegetable Medley takes several minutes to prepare.


How Long Does Chinese Stir Fry Vegetable Medley Recipe Take To Cook?

Chinese Stir Fry Vegetable Medley takes several minutes to cook.


How Many Servings Does Chinese Stir Fry Vegetable Medley Recipe Make?

Chinese Stir Fry Vegetable Medley makes 4 servings.


What Are The Ingredients For Chinese Stir Fry Vegetable Medley Recipe?

The ingredients for Chinese Stir Fry Vegetable Medley are:

1 Onion
1 Cauliflower,
2 Carrots - medium
.5 head Cabbage
1 cup Green Peppers (bell peppers)
2 tbsp Corn Oil
1 tsp Salt
.5 tsp black pepper
1 clove Garlic
1 tbsp Soy Sauce


How Do I Make Chinese Stir Fry Vegetable Medley?

Here is how you make Chinese Stir Fry Vegetable Medley:

Cut all vegetables into stripsHeat OilStir fry VegetablesAdd Soy SauceNumber of Servings: 4Recipe submitted by SparkPeople user MNDIVA.


What's The Nutritional Info For Chinese Stir Fry Vegetable Medley?

The nutritional information for Chinese Stir Fry Vegetable Medley is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 161.9
  • Total Fat: 7.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 894.0 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 8.2 g
  • Protein: 5.8 g

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