Dinner

tuna vegetable hurryup dinner is for Dinner.

tuna vegetable hurryup dinner takes 10 minutes to prepare.

tuna vegetable hurryup dinner takes 30 minutes to cook.

tuna vegetable hurryup dinner makes 12 servings.

The ingredients for tuna vegetable hurryup dinner are:

1 can tuna
1 can cream of mushroom or chicken soup
3-4 cups cooked vegetables (I use fresh or leftovers, usually celery, carrots, peas or broccoli, cauliflower or potatoes, onions, healthy variety of your favorites)
wheat bread cubes, 3 slices
spray butter

Here is how you make tuna vegetable hurryup dinner:

mix tuna, soup, and cooked drained vegetables in 13"x9" casserole dish.Sprinkle bread cubes across top. Spray with butter spray for browning.Bake at 375 degrees for 30 minutes or until heated and browned. Use warn vegetables to speed heating. Makes 12 small servings. Very filling, healthy and delicious!Number of Servings: 12Recipe submitted by SparkPeople user KAELEY.

The nutritional information for tuna vegetable hurryup dinner is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 105.7

• Total Fat: 2.7 g
• Cholesterol: 5.4 mg
• Sodium: 344.8 mg
• Total Carbs: 14.8 g
• Dietary Fiber: 2.8 g
• Protein: 6.5 g