The recipe Vegan vegetable curry

Made From Scratch Recipes

Vegan vegetable curry recipe is a Indian Dinner meal that takes 10 minutes to make. If you enjoy Indian for Dinner, you will like Vegan vegetable curry!

Vegan vegetable curry

Vegan vegetable curry Recipe
Vegan vegetable curry

Yummy creamy curry

What Course Is Vegan vegetable curry?

Vegan vegetable curry is for Dinner.


How Long Does Vegan vegetable curry Recipe Take To Prepare?

Vegan vegetable curry takes 15 minutes to prepare.


How Long Does Vegan vegetable curry Recipe Take To Cook?

Vegan vegetable curry takes 10 minutes to cook.


How Many Servings Does Vegan vegetable curry Recipe Make?

Vegan vegetable curry makes 4 servings.


What Are The Ingredients For Vegan vegetable curry Recipe?

The ingredients for Vegan vegetable curry are:

Vidalia or sweet onions 1/4 cup
EVOO 1 tbsp
Cilantro
Ginger
Curry powder
Goya Coconut Milk
Sweet potato
Butternut Squash
Cauliflower


How Do I Make Vegan vegetable curry?

Here is how you make Vegan vegetable curry:

Cook onions in evoo until tenderAdd coconut milk and another can full of waterAdd curry and spices to cooking liquidAdd chopped butternut squash and sweet potatoAdd cauliflower 5 min laterSummer until cookedServing Size: Makes about 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user BES1122.


What's The Nutritional Info For Vegan vegetable curry?

The nutritional information for Vegan vegetable curry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 351.8
  • Total Fat: 23.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.7 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 8.2 g
  • Protein: 12.5 g

What Type Of Cuisine Is Vegan vegetable curry?

Vegan vegetable curry is Indian cuisine.


What Dietary Needs Does Vegan vegetable curry Meet?

The dietary needs meet for Vegan vegetable curry is Vegan


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