The recipe Balsamic Glaze with Vegetables

Made From Scratch Recipes

Balsamic Glaze with Vegetables recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Balsamic Glaze with Vegetables!

Balsamic Glaze with Vegetables

Balsamic Glaze with Vegetables Recipe
Balsamic Glaze with Vegetables

This makes for a wonderful topper for steak, but feel free to get creative with what you put it on

What Course Is Balsamic Glaze with Vegetables?

Balsamic Glaze with Vegetables is for Dinner.


How Long Does Balsamic Glaze with Vegetables Recipe Take To Prepare?

Balsamic Glaze with Vegetables takes 15 minutes to prepare.


How Long Does Balsamic Glaze with Vegetables Recipe Take To Cook?

Balsamic Glaze with Vegetables takes 15 minutes to cook.


How Many Servings Does Balsamic Glaze with Vegetables Recipe Make?

Balsamic Glaze with Vegetables makes 2 servings.


What Are The Ingredients For Balsamic Glaze with Vegetables Recipe?

The ingredients for Balsamic Glaze with Vegetables are:

1 Med. Green Bell Pepper
1/2 Sweet Yellow onion
Garlic, 3 cloves
Red Wine, 4 fl oz
Balsamic Vinegar, 10 tbsp
3tsp Olive Oil



How Do I Make Balsamic Glaze with Vegetables?

Here is how you make Balsamic Glaze with Vegetables:

1. Begin by mining the garlic, onions, and bell peppers2. Sautee each, one at a time, in 1 tsp of olive oil3. While sauteeing, combine wine and vinegar, reducing to half the amount4. Combine all ingredients and spoon over desired meatServing Size: Enough for 2 steaksNumber of Servings: 2Recipe submitted by SparkPeople user CHESHIE2131.


What's The Nutritional Info For Balsamic Glaze with Vegetables?

The nutritional information for Balsamic Glaze with Vegetables is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 186.4
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 27.8 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.3 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day