Dinner

Vegetarian Chik'n and Dumplin's is for Dinner.

Vegetarian Chik'n and Dumplin's takes 10 minutes to prepare.

Vegetarian Chik'n and Dumplin's takes 60 minutes to cook.

Vegetarian Chik'n and Dumplin's makes 8 servings.

The ingredients for Vegetarian Chik'n and Dumplin's are:

1 pkgGardein Chik'n Scallopini,
2 to 3 servins Better than Bouillon,
1 Can of any biscuits that do't have dairy in them (not crescent rolls!!!),
3 Potatoes
A sprinkling of flour,
Crock pot full of water

Here is how you make Vegetarian Chik'n and Dumplin's:

In a crock pot put water to almost the top (this varies depending on how much you want to make i have a small crock pot. Add the fake bouillon and turn the heat to medium. Wait about 10 min then add potatoes and fake chikn. When there is about 20 minutes left place flour down on a cutting board and open biscuits. Divide each biscuit into 4 pieces , roll in a ball and roll in flour. Drop biscuit balls into pot. Let cook 20 min and serve hot.Serving Size: 8 servings about 1.5 Cup per servingNumber of Servings: 8Recipe submitted by SparkPeople user SHRINKINGRAYNE.

The nutritional information for Vegetarian Chik'n and Dumplin's is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 202.3

• Total Fat: 2.3 g
• Cholesterol: 0.0 mg
• Sodium: 829.7 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 1.8 g
• Protein: 12.1 g

The dietary needs meet for Vegetarian Chik'n and Dumplin's is Vegan