The recipe Sarah's Veggie Lasagna

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Sarah's Veggie Lasagna recipe is a Italian Dinner meal that takes 30 minutes to make. If you enjoy Italian for Dinner, you will like Sarah's Veggie Lasagna!

Sarah's Veggie Lasagna

Sarah's Veggie Lasagna Recipe
Sarah's Veggie Lasagna

This can easily be altered to your liking. The original recipe I got the inspiration from was an eggplant lasagna but I don't like eggplant so I changed it up and added ricotta, zucchini and more spinach and mushrooms. I almost might add some chicken or lean turkey burger to it.

What Course Is Sarah's Veggie Lasagna?

Sarah's Veggie Lasagna is for Dinner.


How Long Does Sarah's Veggie Lasagna Recipe Take To Prepare?

Sarah's Veggie Lasagna takes several minutes to prepare.


How Long Does Sarah's Veggie Lasagna Recipe Take To Cook?

Sarah's Veggie Lasagna takes 30 minutes to cook.


How Many Servings Does Sarah's Veggie Lasagna Recipe Make?

Sarah's Veggie Lasagna makes 1 servings.


What Are The Ingredients For Sarah's Veggie Lasagna Recipe?

The ingredients for Sarah's Veggie Lasagna are:

6 tablespoons marinara sauce
1/2 cup sliced fresh mushrooms
1/2 cup frozen spinach, thawed
1/2 cup zucchini, sliced
2 tablespoons part skim ricotta
4 tablespoons part skim mozzarella


How Do I Make Sarah's Veggie Lasagna?

Here is how you make Sarah's Veggie Lasagna:

Make two layers in a small dish (Iike the single serve corningware dishes) in the following order, each:Bottom3 tablespoons marinara1/4 cup sliced fresh mushrooms1/4 cup frozen spinach, thawed1 tablespoon part skim ricotta (disburse evenly in small dollops over the layer)2 tablespoons part skim mozzarellaCook in a 400 degree oven for 30 minutes. Let cool for 10 minutes before eating. Enjoy!Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user SSHIVY.


What's The Nutritional Info For Sarah's Veggie Lasagna?

The nutritional information for Sarah's Veggie Lasagna is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 288.6
  • Total Fat: 13.8 g
  • Cholesterol: 42.4 mg
  • Sodium: 755.5 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 6.1 g
  • Protein: 23.3 g

What Type Of Cuisine Is Sarah's Veggie Lasagna?

Sarah's Veggie Lasagna is Italian cuisine.


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