Dinner

lentil veggie burger is for Dinner.

lentil veggie burger takes 10 minutes to prepare.

lentil veggie burger takes 15 minutes to cook.

lentil veggie burger makes 24 servings.

The ingredients for lentil veggie burger are:

3 cups of cookedblack lentils
4 eggs
2onions
1 cup of bread crumbs

Here is how you make lentil veggie burger:

Add 3 cups of cooked lentils in a food processor and whisk then add 4 eggs and continue whisking and add pepper and salt till it hes the consistincy of wet hummusPut in a bowl then mash 2 onions and add them and add 1 cup of breadcrumbs/ you can sub with oats then let it sit unroll it forms a soft mixture then form into patties and line them up in greased baking pans and pop into the ovenServing Size: 24 burgersNumber of Servings: 24Recipe submitted by SparkPeople user REEMGAMAL1.

The nutritional information for lentil veggie burger is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 52.6

• Total Fat: 0.5 g
• Cholesterol: 6.8 mg
• Sodium: 36.3 mg
• Total Carbs: 9.0 g
• Dietary Fiber: 2.3 g
• Protein: 3.2 g

The dietary needs meet for lentil veggie burger is Vegetarian