Dinner

Veggie Pizza on Garlic Herb Dough is for Dinner.

Veggie Pizza on Garlic Herb Dough takes 10 minutes to prepare.

Veggie Pizza on Garlic Herb Dough takes 15 minutes to cook.

Veggie Pizza on Garlic Herb Dough makes 8 servings.

The ingredients for Veggie Pizza on Garlic Herb Dough are:

1 -- Trader Joes Garlic & Herb Pizza Dough
1/2 cup -- pizza sauce
2 -- medium or large tomatoes cut into slices
1 cup - mozzarella cheese (shredded)
1/2 cup - mexican style shredded cheese
1/2 large onion - sliced and grilled
1 cup -- fresh spinach leaves
3 - cloves of garlic (pressed)
1/4 cup + 1/8 cup -- Alfredo sauce

Here is how you make Veggie Pizza on Garlic Herb Dough:

Prepare pizza dough according to directions on the Trader Joes package. While the dough is resting, cut and grill the onions, cut the tomatoes and press the garlic.Once the dough is ready, layer the pizza:- spread 1/4 cup alfredo sauce - spread pizza sauce (garlic mixed in with sauce)- mozzarella cheese- sliced tomatoes- grilled onions- spinach leaves- mexican cheese sprinkled on top- drizzle about 1/8 cup alfredo sauce on topCook in 450 degree oven according to dough directions (about 10-15 minutes).Serving Size: Makes 8 servings (feeds 3 adults)Number of Servings: 8Recipe submitted by SparkPeople user JRAGER44.

The nutritional information for Veggie Pizza on Garlic Herb Dough is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 211.1

• Total Fat: 6.8 g
• Cholesterol: 16.0 mg
• Sodium: 424.9 mg
• Total Carbs: 28.8 g
• Dietary Fiber: 2.0 g
• Protein: 10.6 g

Veggie Pizza on Garlic Herb Dough is Italian cuisine.