The recipe Veggie thin crust pizza

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Veggie thin crust pizza recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Veggie thin crust pizza!

Veggie thin crust pizza

Veggie thin crust pizza Recipe
Veggie thin crust pizza

This is a really good light pizza.

What Course Is Veggie thin crust pizza?

Veggie thin crust pizza is for Dinner.


How Long Does Veggie thin crust pizza Recipe Take To Prepare?

Veggie thin crust pizza takes several minutes to prepare.


How Long Does Veggie thin crust pizza Recipe Take To Cook?

Veggie thin crust pizza takes several minutes to cook.


How Many Servings Does Veggie thin crust pizza Recipe Make?

Veggie thin crust pizza makes 8 servings.


What Are The Ingredients For Veggie thin crust pizza Recipe?

The ingredients for Veggie thin crust pizza are:

Pillsbury thin pizza crust
Lowfat cream cheese 8 oz.
Light mayo 2/3 cup
Garlic 1/2 tsp
Dill weed, dried 1 tsp
Minced onion 1 tsp
Cauliflower, chopped 1/2 cup
Broccoli, chopped 1/2 cup
Bell peppers, chopped 1/2 cup
Cheddar cheese, reduced fat, shredded 8 oz.


How Do I Make Veggie thin crust pizza?

Here is how you make Veggie thin crust pizza:

Pre-bake the crust. Mix cream cheese, mayo, garlic, and dill weed together. Spread on cooled crust. Chop veggies and place on top of cream cheese mixture. Sprinkle cheese on top of the pizza. Cover and refrigerate until ready to serve.Number of Servings: 8Recipe submitted by SparkPeople user CINDY1021.


What's The Nutritional Info For Veggie thin crust pizza?

The nutritional information for Veggie thin crust pizza is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 258.0
  • Total Fat: 14.1 g
  • Cholesterol: 19.8 mg
  • Sodium: 351.6 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 10.2 g

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