Dinner

Veggie and Pork Chow Mein is for Dinner.

Veggie and Pork Chow Mein takes 5 minutes to prepare.

Veggie and Pork Chow Mein takes 15 minutes to cook.

Veggie and Pork Chow Mein makes 4 servings.

The ingredients for Veggie and Pork Chow Mein are:

1 lb boneless pork chops cut into cubes
1 pack of chow mein noodles (6 oz)
1 small can of mushrooms
1 tsp chicken soup base or bouillion
1 tbl reduced sodium soy sauce
1 bag of sugar snap stir fry vegetable (16 0z)
1 bag of 3 pepper and onion mix (12 oz)

Here is how you make Veggie and Pork Chow Mein:

Cook the noodles according to package directions and drain. In a wok or large deep frying pan cook the pork until it is almost done. Add the vegetables and seasonings and cook until done to your taste. Remove from heat, mix with the noodles and serve.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MINTHESCRAPPER.

The nutritional information for Veggie and Pork Chow Mein is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 429.8

• Total Fat: 9.8 g
• Cholesterol: 65.0 mg
• Sodium: 731.8 mg
• Total Carbs: 45.5 g
• Dietary Fiber: 3.3 g
• Protein: 35.0 g

Veggie and Pork Chow Mein is Asian cuisine.