The recipe Slow cooker Veggie Stew

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Slow cooker Veggie Stew recipe is a Dinner meal that takes 480 minutes to make. If you enjoy for Dinner, you will like Slow cooker Veggie Stew!

Slow cooker Veggie Stew

Slow cooker Veggie Stew Recipe
Slow cooker Veggie Stew

This can be made with any veggies you like, just add your faves, and broth and stew all day on low in a slow cooker.

Slow cooker Veggie Stew

What Course Is Slow cooker Veggie Stew?

Slow cooker Veggie Stew is for Dinner.


How Long Does Slow cooker Veggie Stew Recipe Take To Prepare?

Slow cooker Veggie Stew takes 15 minutes to prepare.


How Long Does Slow cooker Veggie Stew Recipe Take To Cook?

Slow cooker Veggie Stew takes 480 minutes to cook.


How Many Servings Does Slow cooker Veggie Stew Recipe Make?

Slow cooker Veggie Stew makes 6 servings.


What Are The Ingredients For Slow cooker Veggie Stew Recipe?

The ingredients for Slow cooker Veggie Stew are:

1 C Corn
1 C Hominy
1 C Green Beans
1 Can Black eyed Peas (rinsed)
1 C Lima Beans
1 C Carrots(chopped)
1 C Celery (chopped)
1 med Onion (chopped)
1 small can Tomato Sauce
2 C Veggie Broth
2 tbsp Worcheshire sauce
Salt/Pepper/seasonings to taste


How Do I Make Slow cooker Veggie Stew?

Here is how you make Slow cooker Veggie Stew:

Toss it all in the slow cooker on low for 8 hoursNumber of Servings: 6Recipe submitted by SparkPeople user ABUCHWEITZ.


What's The Nutritional Info For Slow cooker Veggie Stew?

The nutritional information for Slow cooker Veggie Stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 186.0
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 692.9 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 10.3 g
  • Protein: 8.3 g

What Dietary Needs Does Slow cooker Veggie Stew Meet?

The dietary needs meet for Slow cooker Veggie Stew is Vegetarian


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