Dinner

Paula's Veggie Packs for Grilling is for Dinner.

Paula's Veggie Packs for Grilling takes 10 minutes to prepare.

Paula's Veggie Packs for Grilling takes 45 minutes to cook.

Paula's Veggie Packs for Grilling makes 1 servings.

The ingredients for Paula's Veggie Packs for Grilling are:

2 medium red potatoes (about 500 grams)
1/4 small zucchini
1/4 medium onion
2 baby carrots
1/4 green bell pepper
4 grape tomatoes
1/4 cup fresh sugar snap peas
2 tsp extra light olive oil
Greek seasoning
Salt & pepper

Here is how you make Paula's Veggie Packs for Grilling:

Chop all veggies into bite-size pieces & place in center of a large square of heavy duty foil.Drizzle olive oil overtop of the veggies, sprinkle with Greek seasoning, salt & pepper to taste.Place veggie pack on grill (around 350-400*) and cook for about 45 minutes or so, turning occasionally.**This recipe makes a fairly large veggie pack that could be shared by two people. Nutritional information is calculated for one full veggie pack. When adding to nutrition tracker, make sure to adjust the serving size accordingly if sharing a veggie pack between two people!Serving Size:?makes 1 large veggie pack

The nutritional information for Paula's Veggie Packs for Grilling is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 288.6

• Total Fat: 9.1 g
• Cholesterol: 0.0 mg
• Sodium: 40.5 mg
• Total Carbs: 48.5 g
• Dietary Fiber: 8.1 g
• Protein: 6.5 g