Sauteed Veggies Recipe | Made From Scratch Recipes

The recipe Sauteed Veggies

Sauteed Veggies recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Sauteed Veggies!

Sauteed Veggies
What Course Is Sauteed Veggies? Sauteed Veggies is for Dinner. How Long Does Sauteed Veggies Recipe Take To Prepare? Sauteed Veggies takes 20 minutes to prepare. How Long Does Sauteed Veggies Recipe Take To Cook? Sauteed Veggies takes 15 minutes to cook. How Many Servings Does Sauteed Veggies Recipe Make? Sauteed Veggies makes 6 servings. What Are The Ingredients For Sauteed Veggies Recipe? The ingredients for Sauteed Veggies are: Summer Squash Mushrooms Onion Bell Pepper Oil How Do I Make Sauteed Veggies? Here is how you make Sauteed Veggies: Chop Veggies to desired size. Sautee veggies in a pan till tender.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user GRSALTZ. What's The Nutritional Info For Sauteed Veggies? The nutritional information for Sauteed Veggies is: Servings Per Recipe: 6 Amount Per Serving Calories: 67.9 Total Fat: 4.8 g Cholesterol: 0.0 mg Sodium: 30.4 mg Total Carbs: 6.2 g Dietary Fiber: 1.9 g Protein: 1.7 g What Dietary Needs Does Sauteed Veggies Meet? The dietary needs meet for Sauteed Veggies is Low Carb

Sauteed Veggies

Sauteed Veggies is for Dinner.

Sauteed Veggies takes 20 minutes to prepare.

Sauteed Veggies takes 15 minutes to cook.

Sauteed Veggies makes 6 servings.

The ingredients for Sauteed Veggies are:

Summer Squash
Mushrooms
Onion
Bell Pepper
Oil

Here is how you make Sauteed Veggies:

Chop Veggies to desired size. Sautee veggies in a pan till tender.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user GRSALTZ.

The nutritional information for Sauteed Veggies is:

The dietary needs meet for Sauteed Veggies is Low Carb