Dinner

Chinese Wraps is for Dinner.

Chinese Wraps takes several minutes to prepare.

Chinese Wraps takes several minutes to cook.

Chinese Wraps makes 6 servings.

The ingredients for Chinese Wraps are:

1 lb extra lean (99%) ground turkey
1 garlic clove
8 oz sliced mushrooms
2 cups coleslaw mix (just the cabbage)
3 tsp sesame oil, divided
1/4 cup water
12 low carb tortillas
6 tbsp chili garlic sauce (in ethnic food section of grocery store)

Here is how you make Chinese Wraps:

Add 1 tsp sesame oil to pan, Cook ground turkey and garlic together. Add mushrooms and cook for five minutes, add cabbage and cook for another five minutes. Mix remaining sesame oil, chili garlic sauce, and water together. Pour over turkey mixture and stir to combine. Cover and let steam for five minutes. Place mixture onto tortillas and serve, add more chili garlic sauce if desired. The recipe is two tortillas per person. Number of Servings: 6Recipe submitted by SparkPeople user STFUANDRUN.

The nutritional information for Chinese Wraps is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 399.0

• Total Fat: 7.6 g
• Cholesterol: 30.0 mg
• Sodium: 1,014.2 mg
• Total Carbs: 58.2 g
• Dietary Fiber: 4.8 g
• Protein: 26.2 g