Dinner

Yogurt gingerbread is for Dessert, Dinner.

Yogurt gingerbread takes several minutes to prepare.

Yogurt gingerbread takes several minutes to cook.

Yogurt gingerbread makes 8 servings.

The ingredients for Yogurt gingerbread are:

1 cup molasses
1 cup yogurt
1/4 cup shortening, melted
2 1/2 cups flour
1 1/2 teaspoons baking soda
2 teaspoons ginger
1/4 teaspoon cinnamon
1/4 teaspoon ground cloves
1/4 tsp nutmeg

Here is how you make Yogurt gingerbread:

combine all dry ingredients ,in separate bowl combine all wet ingredients .pre heat 375* oven mix bowls together place into loaf pan cook for 45 mins,or until pick comes clean.Serving Size:? 8 slices 1 loaf.

The nutritional information for Yogurt gingerbread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 341.8

• Total Fat: 6.7 g
• Cholesterol: 1.2 mg
• Sodium: 34.6 mg
• Total Carbs: 65.1 g
• Dietary Fiber: 1.2 g
• Protein: 5.2 g