Dinner

Cheesy Zucchini Orzo is for Dinner.

Cheesy Zucchini Orzo takes 5 minutes to prepare.

Cheesy Zucchini Orzo takes 20 minutes to cook.

Cheesy Zucchini Orzo makes 1 servings.

The ingredients for Cheesy Zucchini Orzo are:

1 cup Orzo Pasta
1 tbsp Extra Virgin Olive Oil
1 clove Garlic
1.5 cup, sliced Zucchini
1 cup Kraft 2% Shredded Cheddar Cheese
1 dash Salt

Here is how you make Cheesy Zucchini Orzo:

In a large skillet over medium heat, toss garlic and orzo in oil until fragrant. Add 2.5 cups water and a dash of salt, and bring to boil. Reduce heat and simmer until orzo is cooked Al dente and the liquid is almost boiled away. Stir in zucchini until warmed through. Remove from heat and stir in cheese until melted.Serving Size: Makes about 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user SDASCH82.

The nutritional information for Cheesy Zucchini Orzo is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,124.0

• Total Fat: 41.2 g
• Cholesterol: 80.0 mg
• Sodium: 1,083.6 mg
• Total Carbs: 135.8 g
• Dietary Fiber: 9.9 g
• Protein: 51.1 g

The dietary needs meet for Cheesy Zucchini Orzo is Vegetarian