Dinner

zucchini gratin a la anna is for Dinner.

zucchini gratin a la anna takes 20 minutes to prepare.

zucchini gratin a la anna takes 45 minutes to cook.

zucchini gratin a la anna makes 4 servings.

The ingredients for zucchini gratin a la anna are:

Ingredients:
Zucchini, 1000 grams
Potato, raw, 4 small (1-3/4" to 2-1/2" dia.)
Sour Cream, reduced fat, 250 grams
Egg, fresh, 2 medium
Emmental Cheese, 150 gram(s)
garlic, onions, salt, pepper

Here is how you make zucchini gratin a la anna:

lay zucchini and potato slices in oven dishmix eggs and sour cream, saute onions until translucid and pour mix over them - mix until smoothpour over vegetables and bake for 35 - 40 mins, then add cheese and bake for another 10 mins until cheese is slightly brownServing Size: makes 4 dinner servings, more if served as side dishNumber of Servings: 4Recipe submitted by SparkPeople user SCHNUECKSCH.

The nutritional information for zucchini gratin a la anna is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 424.5

• Total Fat: 20.6 g
• Cholesterol: 105.8 mg
• Sodium: 74.1 mg
• Total Carbs: 42.2 g
• Dietary Fiber: 7.2 g
• Protein: 20.3 g