The recipe Salmon and Zucchini Slice

Made From Scratch Recipes

Salmon and Zucchini Slice recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Salmon and Zucchini Slice!

Salmon and Zucchini Slice

Salmon and Zucchini Slice Recipe
Salmon and Zucchini Slice

What Course Is Salmon and Zucchini Slice?

Salmon and Zucchini Slice is for Dinner.


How Long Does Salmon and Zucchini Slice Recipe Take To Prepare?

Salmon and Zucchini Slice takes 10 minutes to prepare.


How Long Does Salmon and Zucchini Slice Recipe Take To Cook?

Salmon and Zucchini Slice takes 45 minutes to cook.


How Many Servings Does Salmon and Zucchini Slice Recipe Make?

Salmon and Zucchini Slice makes 6 servings.


What Are The Ingredients For Salmon and Zucchini Slice Recipe?

The ingredients for Salmon and Zucchini Slice are:

450g Zuchinni, grated
1 large onion, peeled and diced
1/2 red pepper, diced
3 slices shaved ham, extra lean, diced
250g cold smoked salmon, diced
100g cheese, grated
100g flour
1tsp baking powder
6 eggs, lightly beaten
Parsley, 1tsp


How Do I Make Salmon and Zucchini Slice?

Here is how you make Salmon and Zucchini Slice:

1. Preheat oven to 180'C. Grease a 1-liter ovenproof dish or baking tin.2. Put all ingredients in a large bowl, mix well and season. Pour into a prepared dish and bake for 40-45 mins until golden brown on top and a skewer inserted into the middle comes out clean.3. Cool, slice and serve with a fresh salad.Serving Size: 6 - 8 serves (cals for 6)Number of Servings: 6Recipe submitted by SparkPeople user QUICK26K.


What's The Nutritional Info For Salmon and Zucchini Slice?

The nutritional information for Salmon and Zucchini Slice is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 278.6
  • Total Fat: 12.8 g
  • Cholesterol: 196.5 mg
  • Sodium: 1,237.8 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 22.6 g

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