The recipe Zucchini and Summer Squash "Boulangere"

Made From Scratch Recipes

Zucchini and Summer Squash "Boulangere" recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Zucchini and Summer Squash "Boulangere"!

Zucchini and Summer Squash "Boulangere"

Zucchini and Summer Squash
Zucchini and Summer Squash "Boulangere"

What Course Is Zucchini and Summer Squash "Boulangere"?

Zucchini and Summer Squash "Boulangere" is for Dinner.


How Long Does Zucchini and Summer Squash "Boulangere" Recipe Take To Prepare?

Zucchini and Summer Squash "Boulangere" takes 10 minutes to prepare.


How Long Does Zucchini and Summer Squash "Boulangere" Recipe Take To Cook?

Zucchini and Summer Squash "Boulangere" takes 45 minutes to cook.


How Many Servings Does Zucchini and Summer Squash "Boulangere" Recipe Make?

Zucchini and Summer Squash "Boulangere" makes 8 servings.


What Are The Ingredients For Zucchini and Summer Squash "Boulangere" Recipe?

The ingredients for Zucchini and Summer Squash "Boulangere" are:

Zucchini, 2 cup, sliced
Summer Squash, 2 cup, sliced
Chicken Broth, 1.5 can
Leeks, 1 leek
Parmesan Cheese, shredded, 6 tbsp


How Do I Make Zucchini and Summer Squash "Boulangere"?

Here is how you make Zucchini and Summer Squash "Boulangere":

Add all veggies to a baking dish and layer with parmesanAdd chicken brothAdd to 375 degree oven for 45 mins to an hourServing Size: Makes 8 ServingsNumber of Servings: 8Recipe submitted by SparkPeople user CATMMK328.


What's The Nutritional Info For Zucchini and Summer Squash "Boulangere"?

The nutritional information for Zucchini and Summer Squash "Boulangere" is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 36.3
  • Total Fat: 1.2 g
  • Cholesterol: 3.8 mg
  • Sodium: 286.5 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.4 g

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