Fish

Almond Parmesan Basil Crusted Salmon Bake is for Dinner.

Almond Parmesan Basil Crusted Salmon Bake takes 10 minutes to prepare.

Almond Parmesan Basil Crusted Salmon Bake takes 20 minutes to cook.

Almond Parmesan Basil Crusted Salmon Bake makes 7 servings.

The ingredients for Almond Parmesan Basil Crusted Salmon Bake are:

1.5 grams Almond, ground (50g=1/3c)
1 cup Parmesan Cheese, grated
1 tbsp Onion powder
1 tbsp Garlic powder
0.5 cup Butter, salted (melted)
2 leaves Basil
7 serving(s) Salmon sockeye, Kirkland (1serv=170g)

Here is how you make Almond Parmesan Basil Crusted Salmon Bake:

Mix together all ingredients - place evenly on thawed Salmon. Bake according to package directions. Serve with your favourite low carb vegetable side dish like "Cauliflower Bake"Serving Size: 7 pieces Number of Servings: 7Recipe submitted by SparkPeople user LCHF4LIFE.

The nutritional information for Almond Parmesan Basil Crusted Salmon Bake is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 620.3

• Total Fat: 44.0 g
• Cholesterol: 151.7 mg
• Sodium: 441.9 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 2.7 g
• Protein: 46.6 g

The dietary needs meet for Almond Parmesan Basil Crusted Salmon Bake is Low Carb