Fish

Easy, Perfect Baked Haddock is for Dinner.

Easy, Perfect Baked Haddock takes 10 minutes to prepare.

Easy, Perfect Baked Haddock takes 20 minutes to cook.

Easy, Perfect Baked Haddock makes 4 servings.

The ingredients for Easy, Perfect Baked Haddock are:

4 haddock fillets, clean, rinse and pat dry
1/2 stick butter, melted
3/4 roll of Reduced Fat Ritz crackers, crushed
dash of black pepper or lemon pepper(to taste)
1 tbsp (1/3 squeezed) lemon juice to taste
1/2 tsp. dried or fresh parsley (optional)

Here is how you make Easy, Perfect Baked Haddock:

Preheat oven to 350.Melt butter in small glass bowl, add Ritz cracker crumbs and combine gently. Spray shallow baking pan with cooking spray, put a few cracker crumbs in pan. Lay haddock in pan, cover with remaining cracker crumb mixture, sqeeze lemon & sprinkle parsley over fish.Bake at 350 for 10-20 minutes, watch closely, as fillet size varies greatly, don't over cook! remove when fish is white and flakes easily. makes 4 servings, 1 fillet per serving

The nutritional information for Easy, Perfect Baked Haddock is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 284.6

• Total Fat: 13.3 g
• Cholesterol: 142.0 mg
• Sodium: 165.0 mg
• Total Carbs: 2.5 g
• Dietary Fiber: 0.0 g
• Protein: 36.7 g