The recipe Limey Baked Fish Fillets

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Limey Baked Fish Fillets recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Limey Baked Fish Fillets!

Limey Baked Fish Fillets

Limey Baked Fish Fillets Recipe
Limey Baked Fish Fillets

I generally use Basa as it works so well in this recipe, but any mild flavoured white fish will do. This is adapted from a Weight Watchers recipe. Delicious with steamed green beans or broccoli

What Course Is Limey Baked Fish Fillets?

Limey Baked Fish Fillets is for Dinner.


How Long Does Limey Baked Fish Fillets Recipe Take To Prepare?

Limey Baked Fish Fillets takes 15 minutes to prepare.


How Long Does Limey Baked Fish Fillets Recipe Take To Cook?

Limey Baked Fish Fillets takes 20 minutes to cook.


How Many Servings Does Limey Baked Fish Fillets Recipe Make?

Limey Baked Fish Fillets makes 6 servings.


What Are The Ingredients For Limey Baked Fish Fillets Recipe?

The ingredients for Limey Baked Fish Fillets are:

4 large Basa fillets (approx.1 kg)
1/4 c Hellman's 1/2 fat mayo
2 Tbsp fresh lime juice
1/4 tsp. onion powder
1/4 tsp. fresh ground pepper
1/2 c. panko breadcrumbs
1 1/2 tbsp melted butter




How Do I Make Limey Baked Fish Fillets?

Here is how you make Limey Baked Fish Fillets:

Spray 11 x 13 pyrex pan and line with fillets. Combine mayo, lime juice, onion powder and pepper and spread evenly over fish. Layer breadcrumbs evenly on top. Drizzle melted butter even over all. Bake in pre-heated 425 degree oven for 20 minutes or until fish is cooked and flakes easily with a fork.Serving Size: Makes 6 generous servingsNumber of Servings: 6Recipe submitted by SparkPeople user WEIGHTING2LOOSE.


What's The Nutritional Info For Limey Baked Fish Fillets?

The nutritional information for Limey Baked Fish Fillets is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 222.3
  • Total Fat: 12.3 g
  • Cholesterol: 86.1 mg
  • Sodium: 200.6 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 22.2 g

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