Fish

Baked Lemon Tilapia is for Dinner.

Baked Lemon Tilapia takes 10 minutes to prepare.

Baked Lemon Tilapia takes 10 minutes to cook.

Baked Lemon Tilapia makes 3 servings.

The ingredients for Baked Lemon Tilapia are:

24.0 oz Tilapia filet
2.0 tbsp Butter, salted
1.0 fruit without seeds Lemons
1.0 tsp Salt
1.0 dash Pepper, black

Here is how you make Baked Lemon Tilapia:

Preheat oven to 425F. In enough foil to name a packet place fish. On top of fish put 1 lemon slice and a pat of butter (about 1 tsp.) Then sprinkle with salt and pepper. Bake about 10 min Until fish comes out flakey.Serving Size: Makes 3, 8 oz servingsNumber of Servings: 3.0Recipe submitted by SparkPeople user EMPALAZZOLO.

The nutritional information for Baked Lemon Tilapia is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 295.3

• Total Fat: 11.8 g
• Cholesterol: 130.7 mg
• Sodium: 948.8 mg
• Total Carbs: 3.9 g
• Dietary Fiber: 1.7 g
• Protein: 48.5 g