The recipe Baked Haddock and Seafood
Baked Haddock and Seafood recipe is a Italian Dinner meal that takes 18 minutes to make. If you enjoy Italian for Dinner, you will like Baked Haddock and Seafood!
Baked Haddock and Seafood
- What Course Is Baked Haddock and Seafood?
- How Long Does Baked Haddock and Seafood Recipe Take To Prepare?
- How Long Does Baked Haddock and Seafood Recipe Take To Cook?
- How Many Servings Does Baked Haddock and Seafood Recipe Make?
- What Are The Ingredients For Baked Haddock and Seafood Recipe?
- How Do I Make Baked Haddock and Seafood?
- What's The Nutritional Info For Baked Haddock and Seafood?
- What Type Of Cuisine Is Baked Haddock and Seafood?
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This year's "centrepiece" dish for our Italian Christmas Eve feast, this is based on my mom's memory of a 5-star meal she had when out in Moncton on business. It's so close you could swear it was catered! What Course Is Baked Haddock and Seafood?Baked Haddock and Seafood is for Dinner. How Long Does Baked Haddock and Seafood Recipe Take To Prepare?Baked Haddock and Seafood takes 20 minutes to prepare. How Long Does Baked Haddock and Seafood Recipe Take To Cook?Baked Haddock and Seafood takes 18 minutes to cook. How Many Servings Does Baked Haddock and Seafood Recipe Make?Baked Haddock and Seafood makes 6 servings. What Are The Ingredients For Baked Haddock and Seafood Recipe?The ingredients for Baked Haddock and Seafood are: 1 lb haddock fillets, cut into 6 pieces4 oz bay (small) scallops 12 jumbo shrimp, peeled and deveined ? cup white wine 2 tbsp lemon juice ? cup butter, melted 1 cup crushed Ritz crackers 2 tsp garlic powder ? tsp black pepper Zest of ? lemon How Do I Make Baked Haddock and Seafood?Here is how you make Baked Haddock and Seafood: Preheat the oven to 375F, line a roasting pan with parchment.Lay fish fillets in a single layer on the bottom of the dish, then top with scallops and shrimp.Pour the white wine and lemon juice overtop of the seafood.In a bowl, toss butter, cracker crumbs, garlic powder, black pepper and lemon zest. Sprinkle over the seafood.Bake 15 minutes, then turn the broiler to HI and broil 2 minutes, until browned.Serving Size: Makes 6 PiecesNumber of Servings: 6Recipe submitted by SparkPeople user JO_JO_BA.What's The Nutritional Info For Baked Haddock and Seafood?The nutritional information for Baked Haddock and Seafood is:
What Type Of Cuisine Is Baked Haddock and Seafood?Baked Haddock and Seafood is Italian cuisine. |
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