Fish

Test Kitchen baked ziti is for Dinner.

Test Kitchen baked ziti takes 25 minutes to prepare.

Test Kitchen baked ziti takes 20 minutes to cook.

Test Kitchen baked ziti makes 8 servings.

The ingredients for Test Kitchen baked ziti are:

16 oz cooked ziti
28 oz crushed tomatoes
14 oz diced tomatoes
2 T olive oil
2 cloves garlic
16 oz mozarella cheese
1/2 c grated parmesean

Here is how you make Test Kitchen baked ziti:

Number of Servings: 8Recipe submitted by SparkPeople user OLDFRIEND1.

The nutritional information for Test Kitchen baked ziti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 321.2

• Total Fat: 15.1 g
• Cholesterol: 56.6 mg
• Sodium: 824.5 mg
• Total Carbs: 26.4 g
• Dietary Fiber: 2.2 g
• Protein: 21.2 g