Fish

Italian Style Beans takes 10 minutes to prepare.

Italian Style Beans takes 45 minutes to cook.

Italian Style Beans makes 4 servings.

The ingredients for Italian Style Beans are:

2 cups fresh beans
1 potato, peeled
1 tomato, halved
1/2 head of garlic, still in skin

bunch of herbs, tied (rosemary, sage, thyme, bay)

2 tbsp olive oil
2 tbsp vinegar (I use white wine vinegar)
2 tbsp butter
1 tsp coarse salt

Here is how you make Italian Style Beans:

Put the beans, potato, tomato, garlic and herb bundle into a pot, add enough cold water to cover.Boil on medium for about 40 -50 minutes, or until everything is soft.Remove the potato, tomato and garlic, toss the herb bundle. Squeeze the garlic out of its skin and mash it with the tomato and potato.Drain the liquid from the beans and dress with the oil, vinegar and butter. Add the mash back to the dressed beans and season with the salt.Serve with toast, meat, fish, etc. Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user ARDONINI.

The nutritional information for Italian Style Beans is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 484.5

• Total Fat: 17.3 g
• Cholesterol: 15.3 mg
• Sodium: 138.6 mg
• Total Carbs: 63.9 g
• Dietary Fiber: 21.4 g
• Protein: 22.2 g