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Whole wheat pizza dough for bread maker takes 5 minutes to prepare.

Whole wheat pizza dough for bread maker takes 30 minutes to cook.

Whole wheat pizza dough for bread maker makes 8 servings.

The ingredients for Whole wheat pizza dough for bread maker are:

1 T olive oil
1 C whole wheat flour
1 C bread flour
1 t sugar
1/2 t salt
1 T active dry yeast
1/2-3/4 C Warm water

Here is how you make Whole wheat pizza dough for bread maker:

Add ingredients to Bread maker pan in order shown...After flour, oil, salt and sugar is in pan make a hole on top for yeast.Set maker for dough setting. As it begins to spin gently pour water in one corner til the dough ball forms.Let it mix for about 10 min, press into pan I use a small cookie sheet. Let it rise for 10 min. Top it and bake in 425 oven for til browned and bubbly...about 15 min.Makes 8 large slicesNumber of Servings: 8Recipe submitted by SparkPeople user IB_DOMESTICDIVA.

The nutritional information for Whole wheat pizza dough for bread maker is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 134.7

• Total Fat: 2.3 g
• Cholesterol: 0.0 mg
• Sodium: 139.9 mg
• Total Carbs: 24.9 g
• Dietary Fiber: 2.3 g
• Protein: 4.2 g