The recipe Smoked Salmon Bread Pudding

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Smoked Salmon Bread Pudding recipe is a meal that takes 40 minutes to make. If you enjoy for , you will like Smoked Salmon Bread Pudding!

Smoked Salmon Bread Pudding

Smoked Salmon Bread Pudding Recipe
Smoked Salmon Bread Pudding

delicious!

How Long Does Smoked Salmon Bread Pudding Recipe Take To Prepare?

Smoked Salmon Bread Pudding takes 20 minutes to prepare.


How Long Does Smoked Salmon Bread Pudding Recipe Take To Cook?

Smoked Salmon Bread Pudding takes 40 minutes to cook.


How Many Servings Does Smoked Salmon Bread Pudding Recipe Make?

Smoked Salmon Bread Pudding makes 6 servings.


What Are The Ingredients For Smoked Salmon Bread Pudding Recipe?

The ingredients for Smoked Salmon Bread Pudding are:

1 cup Milk, 1%
6 large Egg, fresh, whole, raw
3 tbsp Olive Oil
2 clove Garlic
4 medium Mushrooms, fresh
0.50 medium (2-1/2" dia) Onions, raw
1 pepper, large (3-3/4" long, 3" dia) Yellow Peppers (bell peppers)
6 slice, large (6" x 2-1/2" x 1-3/4") Bread, french or vienna (includes sourdough)
8 serving Cherry Tomatoes, Fresh, 1 Tomato
150 gram(s) Hot Smoked Salmon


How Do I Make Smoked Salmon Bread Pudding?

Here is how you make Smoked Salmon Bread Pudding:

Cube BreadSautee VegetablesWhip eggs and milkCombineBake 40-50 minutesServing Size:?makes 6 servings


What's The Nutritional Info For Smoked Salmon Bread Pudding?

The nutritional information for Smoked Salmon Bread Pudding is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 481.9
  • Total Fat: 18.2 g
  • Cholesterol: 188.0 mg
  • Sodium: 675.1 mg
  • Total Carbs: 56.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 22.4 g

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