The recipe Fish and Egg Breakfast Tacos

Made From Scratch Recipes

Fish and Egg Breakfast Tacos recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Fish and Egg Breakfast Tacos!

Fish and Egg Breakfast Tacos

Fish and Egg Breakfast Tacos Recipe
Fish and Egg Breakfast Tacos

Light yet filling breakfast

What Course Is Fish and Egg Breakfast Tacos?

Fish and Egg Breakfast Tacos is for Breakfast.


How Long Does Fish and Egg Breakfast Tacos Recipe Take To Prepare?

Fish and Egg Breakfast Tacos takes several minutes to prepare.


How Long Does Fish and Egg Breakfast Tacos Recipe Take To Cook?

Fish and Egg Breakfast Tacos takes several minutes to cook.


How Many Servings Does Fish and Egg Breakfast Tacos Recipe Make?

Fish and Egg Breakfast Tacos makes 6 servings.


What Are The Ingredients For Fish and Egg Breakfast Tacos Recipe?

The ingredients for Fish and Egg Breakfast Tacos are:


Tilapia, 9 oz
Egg, fresh, 3 large
egg white, fresh, 6 large
Mushrooms, cooked, 2 tbsp
Onions, raw, .15 cup, chopped
Green Peppers .25 cup, chopped
Olive Oil, 1 1tsp
Corn Tortillas, 6 tortilla, medium (approx 6" dia)


How Do I Make Fish and Egg Breakfast Tacos?

Here is how you make Fish and Egg Breakfast Tacos:

Saute veggies in olive oil and then add fish until flaky. Then add beaten eggs and egg whites until eggs are set. Add salt and pepper to taste.Serve in warmed corn tortillas.Serving Size: 6 one tortilla servingsNumber of Servings: 6Recipe submitted by SparkPeople user CRYSTLE4HIMTX10.


What's The Nutritional Info For Fish and Egg Breakfast Tacos?

The nutritional information for Fish and Egg Breakfast Tacos is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 162.2
  • Total Fat: 5.1 g
  • Cholesterol: 109.6 mg
  • Sodium: 134.1 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 17.3 g

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